Ambe Phytoextracts Gingerol

Other characteristics

Functions

Anti-Inflammatory, Antioxidant, Phytochemical, Supplement

Ingredient Name

Ginger Extract

Labeling Claims

• Natural, Plant-Based
• Natural
• Plant-Based

Active Component

Gingerols

Markets

Food & Nutrition

Benefits

Ginger is loaded with nutrients and bioactive compound, having powerful benefits on health. Gingerol is main bioactive compound in ginger which having many medicinal properties including antioxidant and anti- inflammatory activity. Ginger possesses numerous health benefits in digestion, nausea, flu, cold, pain, immune system, cardiovascular functionetc.

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Part Used

Rhizome

Appearance

Palebrown to yellowish brown colored

Technology

Pharmaceuticals & Nutraceuticals

Botanical Name

Zingiber officinale

Health Benefits

Antioxidant Rich. Effective against free radicals damages. Helpful in nausea like- sea sickness, vomiting after surgery, pregnancy induced morning sickness and also vomiting associated with chemotherapy. Helps in digestion,constipation and other gastrointestinal disorders. Improves metabolism and the condition of malabsorption. Promotes strong immune system. Act as anti-inflammatory and helps relieve in joint pain, stiffness, osteoarthritis, exercise – induced muscle pain etc. Anti- diabetic properties and protects against diabetes related complications like retinopathy. Prevents accumulation of toxins which cause infection, especially in respiratory system and improves breathing. Having anti- bacterial and anti- fungal activity. It may effective against cancer Significantly may reduces LDL cholesterol.

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Standardised For

Up to 40% oleoresin and 25% Powder