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Lemberona Handels Organic Fairtrade cardamom seeds

Lemberona Handels Organic Fairtrade cardamom seeds are gently dried and of very good quality. The seeds are very strong and very aromatic. Due to the organic cultivation method, the seeds not only have many important ingredients, but also a sustainable idea that is lived from the ground up. Even if it is "only" a spice, we assume that how the spices are handled has a very decisive influence on the quality of the products.

Product families

Applications

Food & Nutrition — Food
  • Other Food Applications

Product Families

Food Ingredients — Taste & Flavor
  • Spices Herbs & Seasonings
Food Ingredients — Whole Foods, Extracts & Premixes
  • Nut & Seed Products

Other characteristics

Functions
Spice
Ingredient Name
Cardamom Seeds
Labeling Claims

Additive-free, Natural, Organic, Preservative-free, Vegan; Additive-free; Natural; Organic; Preservative-free; Vegan

Certifications & Compliance
Organic Certified, USDA Organic
Markets
Food & Nutrition
Features
  • 100% pure dried green seeds
  • 100% pure nature
  • Very intense in taste and smell
  • Of course vegan
  • Without preservative
  • Without any acidifiers or sweeteners
  • Without dyes or other natural additives
Ingredient
Cardamom Seeds
Technology
Food Ingredients
Ingredient Origin
Plant Origin
Organic Ingredient
Dried Green Cardamom Seeds
HIGHLIGHTS

Cardamom is said to have intoxicating and aphrodisiac effects. With this spice, it is again the essential oils that determine the tone (taste). They give the cardamom a strong, sharp and sometimes slightly sweet taste.. Our body enjoys this spice, especially with heavier foods of any kind, because it stimulates the production of saliva, gastric and bile juice, which in turn is very beneficial for our digestion. Cardamom is also very popular when the nose is blocked or the head hurts. It should also be mentioned that cardamom has been around since the 16th century B.C. was used in Egyptian recipes.

Origin and production

We source our organic cardamom seeds from Sri Lanka. The cultivation areas are extensively certified organic and are managed by the farmers who live there. Through organic cultivation, the local farmers make their own personal daily contribution to dealing with nature in a way that is kind to nature.; After the manual harvest, the seeds of the cardamom fruits are separated, then gently dried and checked again. Many work steps are carried out traditionally and exclusively by hand.; In Austria, the cardamom seeds are pressure treated and checked again several times. When it comes to printing, the interaction of pressure and time ensures absolute freedom from pests.

Food Ingredients Features
  • Aphrodisiac
  • High Digestability
  • High Quality
  • Sweet taste
Food Ingredients Functions
Spice
Certifications and Compliance
  • Organic Certified
  • USDA Organic

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