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Wachsen Industry SF600
Wachsen Industry SF600 is active defatted baker soy flour, the protein content of which is over 50%, is used for baker products.
Properties
- Physical Form
- Powder, Solid
- Powder
- Solid
Product families
Applications
Food & Nutrition — Food
- Bakery
Product Families
Food Ingredients — Whole Foods, Extracts & Premixes
- Flours & Grains Products
Other characteristics
- Features
- High Protein Content
- Markets
- Food & Nutrition
- Ingredient
- Soy Flour
- Technology
- Food Ingredients
- Packaging Type
- Bags
- Ingredient Origin
- Plant Origin
- Food Ingredients Features
- High Protein Content
Technical data
Table 1 of 2
5 rows| Characteristic | Value | Unit |
|---|---|---|
| Moisture Content | max. 9.0 | % |
| Potein(Dry basis) | min. 50 | % |
| Crude Fiber | max. 4 | % |
| Fat | max. 1 | % |
| Ash Content | max. 6.5 | % |
Table 2 of 2
3 rows| Characteristic | Value | Unit |
|---|---|---|
| Total bacteria | max. 30000 | /g |
| Escherichia Coli | Negative | — |
| Salmonella | Negative | /10g |
