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American ginseng WROE- High Quality

American ginseng WROE- High Quality appears as light brownish dried whole roots with branches, but without fibers. roots are either damaged, misshapen or with dark spots or parts..

Properties

Pharma and Nutraceuticals Functions
Dietary Supplement

Product families

Applications

Food & Nutrition — Nutrition & Well Being
  • Nutraceuticals & Supplements

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Plant & Herb Products & Extracts

Other characteristics

Brand
American ginseng
Features
High Quality
Functions
Dietary Supplement, Supplement
Ingredient Name
American Ginseng Roots Extract Powder
Labeling Claims
  • Naturally Derived, Plant-Based
  • Naturally Derived
  • Plant-Based
Markets
Food & Nutrition
Appearance

Light brownish dried whole roots with branches, but without fibres. Roots are either damaged, misshapen or with dark spots or parts.

Ingredient
American Ginseng Roots Extract Powder
Technology
Food Ingredients
Packaging Type
Boxes
Ingredient Origin
  • Natural Origin
  • Plant Origin
Food Ingredients Features
High Quality
Food Ingredients Functions
Supplement
Food and Nutrition Applications
Nutraceuticals

Technical data

Table 1 of 1

19 rows
CharacteristicValueUnit
ProductcodeWROE—
SubstanceAmerican Ginseng 2nd grade whole roots mixed sizes—
SpeciesPanax Quinquefolium ( American)—
Flavor / AromaBitter-sweet (typical ginseng)—
Country of production / packagingThe Netherlands—
Total solids m/m % (103°C / 4 hours)min. 88%
Organo Chloride Compounds(EEG-directives 90/642/EEG - 76/895/EEG)—
Organo Phosphorous Compounds(EEG-directives 90/642/EEG - 76/895/EEG)—
Salmonella in 25 gr or mlNegative—
Campylobacter in 25 gr or mlNegative—
Listeria Monocytogenes in gr or mlNegative—
Staphylococcus aureusmax. 1000cfu/g

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