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FDF LATIN AMERICA Rosemary Powder

Properties

Physical Form
  • Powder, Solid
  • Powder
  • Solid

Product families

Applications

Food & Nutrition — Food
  • Bakery
  • Convenience Foods
  • Meat Poultry & Seafood
  • Savory & Culinary

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes
  • Plant & Herb Products & Extracts

Other characteristics

Ingredient Name
Rosemary
Labeling Claims
Sustainable
Certifications & Compliance

FSSC 22000, GFSI Certified, IFS Certified, ISO 9001, SEDEX Approved

Markets
Food & Nutrition
Ingredient
Rosemary
Availability
April, September
Technology
Food Ingredients
Packaging Type
Bags
Usage
  • Condiments
  • Sauces
  • Dressings
  • Pasta
  • Soups
  • Baking
  • Meat
  • Prepared foods
Packaging Information
35 AD Bag 20kg C1
Certifications and Compliance
  • FSSC 22000
  • GFSI Certified
  • IFS Certified
  • ISO 9001
  • SEDEX Approved
Food and Nutrition Applications
  • Convenience Foods
  • Dressings
  • Pasta
  • Processed Meat Products
  • Ready Meals
  • Sauces
  • Soups
  • Tabletop Condiments

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