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Shiva BioChem Industries Hydrolyzed Soya Lecithin Liquid
Shiva BioChem Industries Hydrolyzed Soya Lecithin Liquid is made by soya Lecithin which is used in high protein nutrition beverages, soups and gravy mixes.
Properties
- Physical Form
- Liquid
Product families
Applications
Food & Nutrition — Beverage
- Energy Drinks
Food & Nutrition — Food
- Savory & Culinary
Product Families
Food Ingredients — Functional Additives
- Processing Aids
Food Ingredients — Texture & Consistency
- Emulsifiers
Other characteristics
- End Uses
- Functional Beverages, Gravies, Soups
- Functions
- Dispersant, Emulsifier
- Ingredient Name
- Soy Lecithin
- Markets
- Food & Nutrition
- Ingredient
- Soy Lecithin
- Technology
- Food Ingredients
- Packaging Type
- Loose
- Packing Quantity
- 50 Kg
- Country of Origin
- India
- Food Additive Number
- E 322, INS 322
- Food Ingredients Features
- High Protein Content
- High Purity
- Food Ingredients Functions
- Dispersant
- Emulsifier
- Food and Nutrition Applications
- Functional Beverages
- Gravies
- Soups
Technical data
Table 1 of 1
10 rows| Characteristic | Value | Unit |
|---|---|---|
| Yeasts And Moulds | 100.0 | cfu/g |
| Solvent Residue | max. 50 | ppm |
| Arsenic | max. 3 | ppm |
| Peroxide Value | 10.0 | mEeq/kg |
| Hexane Insoluble | max. 0.3 | — |
| Moisture Content | max. 1 | — |
| Acid Value | max. 30 | mg KOH/g |
| Gardner Scale | max. 14 | — |
| Acetone Insoluble Content ( wt%) | 60 min | — |
| Purity | 99.0 | % |
