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TandeMate®

TandeMate® is a complementary feed to stabilize the digestion during the weaning period. TandeMate is a fiber supplement consisting of fermented willow extract, selected fibers, and yeast.

Product families

Applications

Agriculture & Feed — Animal Health & Nutrition
  • Swine

Product Families

Animal Feed & Nutrition — Health & Well-Being
  • Metabolism Modifiers

Other characteristics

Brand
TandeMate
Features

Antibacterial, Decreases Pathogen Load, High Absorption Capacity, High Protein Content, Improve Feed Palatability , Improves Digestability & Intestinal Health, Improves Feed Intake, Improves Gut Microflora, Improves Immunity, Improving Stress Tolerance, Promotes Digestive Health, Promotes Healthy Gastrointestinal Environment, Reduces Inflammation, Toxin Prevention

Functions
Digestion Promotor
Animal Species
  • Piglets, Swine
  • Piglets
  • Swine
Certifications & Compliance
GMP, ISO 22000
Usage

Can be used during period of weaning as an alternative to zinc oxide or antibiotics.; In some cases, it may replace zinc oxide or antibiotics without any other changes, but, in certain cases changes in feed composition and/or management adjustments are necessary.; TandeMate is given the last week before weaning and in the first week after weaning.; Alternatively, it can be given the first 14 days after weaning.; Give it as topdressing on dry feed or mix it into the feed before feeding.

Markets
Agriculture & Feed
Ingredient

Coconut Oil, Dextrose, Yeast Extract, Dicalcium Phosphate, Psyllium Seed Husks, Saccharomyces Cerevisiae

TandeMate®

Complementary feed for stabilization of the digestion during weaning period; Contains fermented willow extract which has an anti-infl ammatory and prebiotic effect; Based on fi bres and yeast extract which stabilizes digestion and stimulates the gut microfl ora; Contains psyllium husks which bind liquid in the gut and decrease the passage-rate in the gut

Technology
Animal Feed & Nutrition
Packaging Size
  • 4 kg bucket
  • 15 kg bag
  • 1 measuring cup (in bucket)
Packaging Type
  • Bags
  • Totes (IBC)

Technical data

Table 1 of 1

7 rows
CharacteristicValueUnit
Crude Protein Content6.1%
Crude Fat Content9.0%
Crude Ash Content8.2%
Crude Fibre Content4.5%
Lysine0.0%
Methionine0.0%
Sodium Content0.07%

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