Maxstim™ Berries
Maxstim™ Berries is designed to increase quality and yield helping farmers make a more profitable return. Our focus is to increase Brix levels and firmness to improve taste, quality and shelf life.
Properties
- Physical Form
- Liquid
Product families
Applications
- Fruits
Product Families
- Bioenhancers
Other characteristics
- Brand
- Maxstim
- Features
Enhanced Crop Yield & Quality, Good Roots Growth, Improves Crop Quality, Improves Plant Growth
- Functions
- Bioenhancer
- Application Technique
- Foliage Applied, Ground Soil Applied
- Foliage Applied
- Ground Soil Applied
- Markets
- Agriculture & Feed
- Benefits
- Maximizing marketable yields
- Improving the quality and value of crops
- Increasing hardiness and reducing wastage
- Increasing Brix levels
- Accelerating growth for earlier harvesting
- Grow more with less land and less labor
- Increase the frequency of crop cycles
- Precaution
When using Maxstim Biostimulants please take care that you do not:; apply more than the advised amount of Maxstim to the plant; apply more frequently than you are advised to do; apply the product without adding water first
- Technology
- Agrochemicals
- Packaging Type
- Cans
- Applicable Crop
- Berries
- Blueberry
- Strawberry
- Labeling Claims
- Natural
- Organic
- Appearance
Viscous Dark Brown Liquid With Treacle Like Odour
- Usage Instruction
Maxstim should be agitated and then diluted with water so that the final mixture contains:; maximum of 5% Maxstim for soil application; maximum of 2.5% Maxstim for foliar application; maximum of 2% Maxstim for application via continuous irrigation; Maxstim should be applied with sufficient volumes of water to ensure; 20L of Maxstim are applied per hectare to the soil; 10L of Maxstim are applied per hectare when foliar spraying; Early applications should target the soil. Alternate foliar and soil applications every 3 or 4 weeks during the growing season.
- Agrochemical Functions
- Bioenhancer
- Agrochemicals Features
- Enhanced Crop Yield & Quality
- Good Roots Growth
- Improves Crop Quality
- Improves Plant Growth
- Product Identification
Trade Name - Maxstim For Berries; Product Type - Natural Plant Biostimulant; Chemical Composition - Natural Organic Materials and Plant Metabolites
- Transformation Process
The process for manufacturing the Maxstim products is a mechanical blending process and does not involve any additional chemical processing aids.
- Transformation Temperature
The transformation process is undertaken at room temperature (between 17°C and 22°C) and does not require any additional heating processes.
- Certifications and Compliance
- REACH (Europe)
- Organic Material of the Product
The Organic Matter in Maxstim is a mixture of plant derived solid matter and contains elements of:; Sugars in the form of glucose, fructose and mannose; Various plant derived vitamins; Amino acids; Plant derived cellulose material
Technical data
Table 1 of 1
20 rows| Characteristic | Value | Unit |
|---|---|---|
| Phosphorus Content | 0.05 | % |
| Potassium Content | 1.75 | % |
| pH (Undiluted) | 5.4 - 5.7 | — |
| pH (diluted) | 4.21 | — |
| Specific Gravity (20°C) | 1.208 | g/ml |
| Flash Point | min. 100 | °C |
| Organic Matter | 29.4 | % |
| Carbohydrate | 16.2 | % |
| Amino Acid Protein Content | 9.0 | % |
| Nitrogen Content | 1.9 | % |
| Magnesium Content | 0.25 | % |
| Calcium Content | 0.32 | % |
