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Acetal POM C MD Food Grade
Acetal POM C MD Food Grade is a partially crystalline thermoplastic which are used in various food industry. It is a modified POM which is metallically detectable.
Product families
Applications
Printing & Packaging — Packaging
- Food & Beverage Packaging
Product Families
Plastics — Engineering & Specialty Polymers
- Polyacetals
Other characteristics
- Brand
- Acetal
- Polymer Name
- Polyacetal Copolymer (POM)
- Color
- Opaque
- White
- Markets
- Printing & Packaging
- Technology
- Plastics
- Material Features
- Chemical Resistant
- Creep Resistant
- Crystalline
- Excellent Moisture Resistance
- Excellent Toughness
- Friction Resistant
- Good Stiffness
- Good Stress Strain Performance
- Plastics and Elastomers End Uses
- Food Packaging
- Plastics and Elastomers Functions
- Resin
Technical data
Table 1 of 1
27 rows| Characteristic | Value | Unit | Method |
|---|---|---|---|
| Density | 1.46 | g/cm3 | ISO 1183-1 |
| Water Absorption (immersed in water 24/96h at +23°C) | 19, 37 | mg | ISO 62 |
| Water Absorption (immersed in water 24/96h at +23°C) | 0.21, 0.40 | % | — |
| Water Absorption (when saturated in air +23°C / 50%RH) | 0.19 | % | ISO 62 |
| Water Absorption (when saturated in water +23°C) | 0.75 | — | ISO 62 |
| Melting temperature (DSC, +10°C/min) | 165.0 | °C | ISO 11357-1/-3 |
| Thermal conductivity (23°C) | 0.31 | W / (Km) | — |
| Length Extension Coefficient (23°C - 100°C) | 0.00013 | m / (mK) | — |
| Temperature Dependent Deflection (1.8MPa) | 100.0 | °C | ISO 75-1/-2 |
| Max. Operating Temperature in Air (Short Time) | 140.0 | °C | — |
| Max. Operating Temperature in Air (min 5000/20000h) | 105/90 | °C | — |
| Minimum Service Temperature | -30.0 | °C | — |
